Like What you See? Hire Me!

What I can talk about (I give good sound bytes!):

  • Sustainable seafood/sushi
  • Heritage breed pigs
  • Farm-to-table
  • Wine and Cocktails
  • Heirloom produce, artisanal foods
  • Food, chef, restaurant trends
  • S/O/L/E Food issues (Sustainable/Organic/Local/Ethical)
  • Social media


Where I've written (& where some photos have appeared):

  • GoNomad
  • John Mariani's Virtual Gourmet
  • Culture: the Word on Cheese
  • The Glass Hammer
  • IACP Food Writers, Editors Section Newsletter
  • (Navarra Report)

In addition, I'm a contributing writer at Nourish Network, I write the gourmet food column for, and am working on my first book: Pig Tales: a Love Story - about our love for heritage breed pigs, the farmers, chefs and artisans bringing them from farm-to-table.

See me speak (recent and upcoming appearances):

  • Tufts University Alumni Food & Wine Event
  • International Boston Seafood Show 2010
  • Slow Food Boston: The End of the Line Screening and Panel 2010
  • Teach a Chef to Fish workshops 2009
  • How2Heroes Video - introducing Chef Gabriel Bremer at Salts Farm 2009

Past media experience:

  • WGBH Greater Boston Guest 1998
  • Clemson University Conference Women, Challenge & Change 1994
  • WCVB Guest 1994
  • Audre Lorde Conference I am Your Sister Presenter 1993
  • WHDH Asian Focus Guest 1993
  • Documentary Subject Japanese American Women: A sense of Place 1992
  • Presented at GE Executive Leadership Development Center;
  • GE Capital Services Conference, USPS EAP Coordinator Training;
  • Fidelity Spring Leadership Conference.

I can write that for you (or edit it):

  • Press release, media kits, bios
  • Blog posts
  • Need a spokesperson let's talk about your product?

Let me use my decade of consulting experience to help you:

  • Think through a strategy or business plan
  • Connect with partners that can aid your start up
  • Plan a social media strategy
  • Find opportunity in career challenges


Professional headshots available.